Table 1 (abstract A12). Severity of Dyspepsia Assessment (SODA)
From: Proceedings of the Seventeenth International Society of Sports Nutrition (ISSN) Conference and Expo
| Â | Pre | Post | Change |
|---|---|---|---|
Pain | |||
 CreaBev® n=8 | 5.5±6.0 | 7.4±7.1 | 1.9±6.9 |
 Creatine Control n=8 | 7.0±7.5 | 9.5±9.9 | 2.5±10.1 |
 Control n=7 | 2.0±0.0 | 2.0±0.0 | 0.0±0.0 |
Non-Pain | |||
 CreaBev® | 10.5±3.9 | 10.9±2.6 | 0.4±4.5 |
 Creatine Control | 9.0±2.5 | 10.0±3.3 | 1.0±2.5 |
 Control | 7.9±2.3 | 8.0±2.6 | 0.1±0.4 |
Satisfaction | |||
 CreaBev® | 18.9±5.1 | 20.6±4.2 | 1.7±2.9 |
 Creatine Control | 21.4±3.5 | 21.8±3.5 | 0.4±1.1 |
 Control | 23.0±0.0 | 23.0±0.0 | 0.0±0.0 |