Table 1 Participant characteristics and baseline measurements
Variable | All Participants (n = 27) | βA1 (n = 9) | βA2 (n = 9) | PL (n = 9) |
|---|---|---|---|---|
Age (years) | 24 ± 5 | 20 ± 6 | 24 ± 5 | 23 ± 1 |
Body- height (m) | 1.81 ± 0.01 | 1.81 ± 0.02 | 1.81 ± 0.02 | 1.82 ± 0.02 |
Body-mass (kg) | 82.4 ± 1.4 | 84.4 ± 3.1 | 80.3 ± 1.8 | 82.4 ± 2.6 |
Body-fat (%) | 14.2 ± 0.6 | 15.1 ± 1.0 | 12.7 ± 1.1 | 14.8 ± 0.6 |
Fat-free mass (kg) | 70.6 ± 1.2 | 71.5 ± 2.3 | 70.0 ± 1.6 | 70.3 ± 2.4 |
Experience (yrs) | 2.0 ± 0.3 | 1.7 ± 0.5 | 2.0 ± 0.4 | 2.3 ± 0.6 |