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Table 1 Anthropometric and fitness characteristics of the participants at the beginning of the study. Data are presented as mean±SD

From: The effect of probiotic supplementation on performance, inflammatory markers and gastro‐intestinal symptoms in elite road cyclists

 

All Participants (N=27)

Experimental (N=11)

Control (N=16)

p value*

Age, y

28.3±5.6

25.9±4.6

29.5±6.2

0.12

Weight, kg

71.7±7.3

71.3±8.9

72.0±6.2)

0.82

Height, cm

176.4±5.2

178.1±5.5

175.1±4.8

0.14

BMI, kg/m2

23.2±2.2

22.6±2.7

23.5±1.9

0.33

Body fat, %

13.8±3.7

12.1±4.3

14.9±2.8*

0.05*

Weekly training, h

13.4±4.4

13.3±4.9

13.5±3.9

0.91

  1. * p<0.05 Experimental vs. Control group (2-tailed independent t test)