Table 2 The analysis of the average daily caloric and macronutrient intake
Nutrient | Groups | Pre-Season | Mid- Season | Post- Season | MET (p) |
|---|---|---|---|---|---|
M ± SD | M ± SD | M ± SD | |||
Kilocalories (kcals/day) | BG | 2535.6 ± 134.6 | 2570.7 ± 125.5 | 2550.8 ± 159.9 | 0.85 |
PG | 2600 ± 214.6 | 2559.8 ± 199.2 | 2561.2 ± 183.4 | ||
Carbohydrate (g) | BG | 359.6 ± 19.0 | 366.5 ± 18.0 | 365.1 ± 22.4 | 0.95 |
PG | 370 ± 30.7 | 364.8 ± 28.4 | 366.1 ± 25.8 | ||
Protein (g) | BG | 84.1 ± 5.4 | 84.2 ± 4.5 | 82.9 ± 5.2 | 0.18 |
PG | 85 ± 7.0 | 84.3 ± 6.8 | 83.2 ± 6.0 | ||
Fat (g) | BG | 84.5 ± 4.5 | 85.5 ± 4.2 | 84.7 ± 5.5 | 0.65 |
PG | 86.7 ± 7.2 | 85.1 ± 6.7 | 85.2 ± 6.2 |