Fig. 3

(Sub-Panel a & b): DXA fat-free mass (in kilograms) in rice and whey protein supplemented groups. Panel a: Raw data (Rice = 0.05 ± 4.8% change; Whey = 1.5 ± 4.5% change); Panel b: Individual response data. All data is presented as means ± SD. * = Different from within-group week 0 value