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Table 7 Average daily macro-nutrient intake during intervention for both groups

From: Re-esterified DHA improves ventilatory threshold 2 in competitive amateur cyclists

Group Energy (Kcal) Carbohydrates (g) Protein (g) Fat (g), of which saturated (g) MUFA (g) PUFA (g) omega-6 (g) omega-3 (g) DHA+EPA (g)
DHA 2147±400 258±65 94.0±23.8 82.0±29.5 23.9±7.7 37.9±17.1 10.9±5.3 3.2±2.4 0.59±0.53 0.206±0.212
PLA 2218±390 259±52 93.6±21.8 89.4±22.7 26.6±8.2 41.9±12.6 11.8±6.7 3.3±1.3 0.55±0.85 0.194±0.213
  1. Values are presented as mean ± standard deviation. MUFA: monounsaturated fatty acids; PUFA:polyunsaturated fatty acids; DHA: docosahexaenoic acid; EPA: eicosapentaenoic acid
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