Fig 1 (abstract A17).From: Proceedings of the Fifteenth International Society of Sports Nutrition (ISSN) Conference and ExpoComparison of the change in muscle Carn with time predicted by the model for subjects supplemented with 1.6 to 6.4 g • d-1 β-A (SR CarnoSyn®), with experimental findings from three published studies with kd = 0.0133 • d-1 and kf’s of 0.1942 ± 0.0260, 0.3411 ± 0.0252, 0.6161 ± 0.0481 mmol • kg-1 • d-1 for 1.6, 3.2 and 6.4 g • d-1, respectively.Back to article page