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Fig. 4 | Journal of the International Society of Sports Nutrition

Fig. 4

From: The impact of supplementation with pomegranate fruit (Punica granatum L.) juice on selected antioxidant parameters and markers of iron metabolism in rowers

Fig. 4

Data represents the mean (SD) values for interleukin 6 (IL-6) levels during exercise tests performed before and after the supplementation (mean ± SD). Note: IL 6 = interleukin 6; - SUPL = supplemented group; - PLA = placebo group; B = baseline; Ex = immediately after the exercise; R = after a 1-day recovery; † − significantly different compared to baseline level

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