Table 1 Compositions of diets in Study 1
Ingredients(%) | CE-2 | CE-2Â +Â EMIQ |
|---|---|---|
Carbohydrate | 50.500 | 50.490 |
Protein | 25.000 | 24. 995 |
Fat | 4.700 | 4.699 |
Mineral mixture | 6.800 | 6.799 |
Fiber | 4.000 | 3.999 |
Water | 9.000 | 8. 998 |
EMIQ | - | 0.003 |
Total | 100 | 100 |
Energy (kcal/100Â g) | 344 | 344 |