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Table 2 Anthropometric and physiological characteristics at baseline

From: A nutrition and conditioning intervention for natural bodybuilding contest preparation: case study

Characteristic Value
Age (y) 21
Height (cm) 178.5
Body mass (kg) 86.0
BMI (kg/m2) 27
Body fat (%) 14
Fat mass (kg) 11.7
Fat-free mass (kg) 74.3
Maximal oxygen uptake (ml/kg/min) 49.0
Maximal rate of fat oxidation (g/min) 0.24
Fatmax (%O2max) 21
Resting metabolic rate (kcal/d) 1993