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Figure 2 | Journal of the International Society of Sports Nutrition

Figure 2

From: Aspartame in conjunction with carbohydrate reduces insulin levels during endurance exercise

Figure 2

Presented are the m ± SD profile of serum insulin concentrations during exercise (pre-exercise (Pre-Ex), 30 minutes and post-exercise (Post-Ex)) after ingestion of either: 2% maltodextrin and 5% sucrose (C); 0.04% aspartame with 2% maltodextrin and 5% sucrose (CA); water (W); or 0.04% aspartame with 2% maltodextrin (A). *Indicates C significantly different from W and A (p < 0.05). ^Indicates and CA significantly different from W and A (p < 0.05).

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