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Figure 3 | Journal of the International Society of Sports Nutrition

Figure 3

From: Improved cycling performance with ingestion of hydrolyzed marine protein depends on performance level

Figure 3

Correlation between performance level measured as a performance factor calculated from W max , VO 2max and familiarization test 5-min mean-power cycling performance (see Table 2 for thorough description) and performance in 5-min mean-power test following 120 min submaximal cycling at 50% of W max with ingestion of either A) protein + carbohydrate (PROCHO) or B) Nutripeptin™ + protein + carbohydrate (NpPROCHO). Power-output values for the two beverages were referenced to values obtained for the carbohydrate (CHO) beverage, which was defined as baseline performance. Values on the Y-axis thus depicts the difference in performance between PROCHO and CHO ingestion and NpPROCHO and CHO ingestion, respectively, and is denoted as percentage.

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