|
Variables
|
Reference Value
|
Mean ± SD
|
Range
|
|---|
|
Albumin (g/dl)
|
3.1~5.2
|
4.7 ± 0.3
|
4.3~5.4
|
|
Total protein (g/dl)
|
5.8~8.1
|
7.7 ± 0.4
|
7.2~8.4
|
|
GOT (IU/L)
|
7.0~38.0
|
41.0 ± 19.3
|
26.0~84.0
|
|
GPT (IU/L)
|
4.0~43.0
|
37.8 ± 9.9
|
22.0~55.0
|
|
Glucose (mg/dl)
|
70~110
|
95.0 ± 7.6
|
85.0~108.0
|
|
Insulin (μU/ml)
|
2.6~24.9
|
2.9 ± 1.9
|
0.9~7.0
|
|
BUN (mg/dl)
|
6.0~23.0
|
19.9 ± 4.5
|
13.5~27.6
|
|
Creatinine (mg/dl)
|
0.5~1.3
|
1.3 ± 0.1
|
1.1~1.5
|
|
GFR (ml/min/1.73 m2)
|
80-120
|
78.3 ± 10.8
|
60.6-92.7
|
|
Ca (mg/dl)
|
8.2~10.8
|
9.2 ± 0.5
|
8.5~9.9
|
|
P (mg/dl)
|
2.5~5.5
|
3.7 ± 0.5
|
3.1~4.6
|
|
Na (mmol/L)
|
135~145
|
142.1 ± 1.4
|
141.0~145.0
|
|
K (mmol/L)
|
3.5~5.5
|
5.9 ± 0.8
|
5.1~7.2
|
- GOT: Glutamate oxaloacetate transaminase; GPT: Glutamate pyruvate transaminase; BUN: Blood urea nitrogen, GFR: Glomerular filtration rate
