Table 2 Prevalence of cardiovascular disease risk factors of study participants (N = 232).
Variable | Total N (%) | Male (N = 140) N (%) | Female (N = 92) N (%) | p-value |
|---|---|---|---|---|
§Body Mass Index |  |  |  |  |
- Normal (18.5 – 24.9 kg/m2) | 128 (55.0) | 66 (47.5) | 62 (67.4) | 0.004* |
- Overweight (25.0 – 29.9) | 57 (24.7) | 44 (31.7) | 13 (14.1) |  |
- Obese (>30.0) | 46 (19.9) | 29 (20.9) | 17 (18.5) | Â |
Waist-to-Hip Ratio | Â | Â | Â | Â |
- <0.80 | 115 (49.6) | 50 (35.7) | 65 (70.0) | 0.000* |
- 0.80 – 0.94 | 108 (46.6) | 84 (60.0) | 24 (26.1) |  |
-≥ 0.95 | 9 (3.9) | 6(4.3) | 3 (3.9) |  |
Fasted Blood Glucose | Â | Â | Â | Â |
- Normal (≤ 110 mg/dl) | 214 (92.2) | 130 (92.9) | 84 (91.3) | 0.665 |
- High (>110 mg/dl) | 18 (7.8) | 10 (7.1) | 8 (8.7) | Â |
Fasted Blood Cholesterol | Â | Â | Â | Â |
- Normal (≤ 200 mg/dl) | 208 (89.7) | 128 (91.4) | 80 (87.0) | 0.274 |
- High (>200 mg/dl) | 24 (10.3) | 12(8.6) | 12 (13.0) | Â |
Systolic Blood Pressure | Â | Â | Â | Â |
- Normal (≤ 140 mmHg) | 198 (85.3) | 115 (82.1) | 83 (90.2) | 0.089 |
- High (>140 mmHg) | 34 (14.7) | 25 (17.9) | 9 (9.8) | Â |
Diastolic Blood Pressure | Â | Â | Â | Â |
- Normal (≤ 90 mmHg) | 212 (91.4) | 125 (89.3) | 87 (94.6) | 0.161 |
- High (>90 mmHg) | 20 (8.6) | 15 (10.7) | 5 (5.4) | Â |