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Table 1 Description characteristics of the subjects (n = 30)

From: Percent body fat estimations in college women using field and laboratory methods: a three-compartment model approach

Variable

x ¯ MathType@MTEF@5@5@+=feaafiart1ev1aaatCvAUfKttLearuWrP9MDH5MBPbIqV92AaeXatLxBI9gBaebbnrfifHhDYfgasaacPC6xNi=xH8viVGI8Gi=hEeeu0xXdbba9frFj0xb9qqpG0dXdb9aspeI8k8fiI+fsY=rqGqVepae9pg0db9vqaiVgFr0xfr=xfr=xc9adbaqaaeGacaGaaiaabeqaaeqabiWaaaGcbaGafmiEaGNbaebaaaa@2D64@

SD

Range

Age (y)

21.1

1.5

18 – 24

Body weight (kg)

61.2

6.8

46.7 – 77.1

Height (cm)

164.8

4.7

154.0 – 176.0

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Journal of the International Society of Sports Nutrition

ISSN: 1550-2783

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