The influence of commercially-available carbohydrate and carbohydrate-protein supplements on endurance running performance in recreational athletes during a field trial

Table 2 Demographic, anthropometric and VO ₂ max measurements (M ± SD)

	Trial order 1	Trial order 2	Trial order 3	Trial order 4
	n = 3	n = 3	n = 3	n = 3
Age (years) p = 0.123	26.6 ± 4.0	26.6 ± 1.1	34.0 ± 14.0	42.3 ± 6.4
Height (cm) p = 0.184	172.2 ±4.3	179.3 ± 8.4	168.4 ± 8.9	179.3 ± 0.5
Weight (kg) p = 0.173	66.8 ± 2.8	70.5 ± 13.0	62.4 ± 7.8	77.9 ± 1.1
BMI (kg/m²) p = 0.289	22.7 ± 1.8	21.9 ± 2.2	22.0 ± 0.8	24.2 ± 0.2
%FFM p = 0.693	89.7 ± 7.6	90.8 ± 3.1	89.4 ± 0.8	85.0 ±9.4
%BF p = 0.706	10.3 ± 7.6	9.2 ± 3.1	10.6 ± 0.8	14.9 ± 9.4
VO₂max (mL/kg/min) p = 0.673	62.0 ± 7.3	61.0 ± 6.1	61.1 ± 10.7	54.6 ± 7.3

*Note. kg/m2 = Kilograms per Meters Squared; %FFM = Percent Fat Free Mass; %BF = Percent Body Fat; mL/kg/min = Millileters per Kilogram per Minute.

ISSN: 1550-2783