Variables | EXP (n = 12) | CON (n = 12) | p-value |
---|---|---|---|
Energy [kcal/kg/day] | 29.6 ± 3.0 | 28.0 ± 2.0 | 0.23 |
Fat intake [%] | 31.7 ± 9.6 | 30.8 ± 8.3 | 0.96 |
Carbohydrate intake [%] | 46.1 ± 6.6 | 46.7 ± 8.5 | 0.90 |
Protein intake [%] | 22.8 ± 5.4 | 22.4 ± 3.3 | 0.73 |
Vitamin D [μg/day] | 7.8 ± 7.1 | 8.4 ± 7.3 | 0.97 |